Angola Specialty

€6,25

Taxes included.

Weight 250 GR 1 KG

Grinding Whole bean Ground

Pickup available at Bastardo Coffee Shop

Usually ready in 24 hours

Species: Arabica

Variety: Red Catuai

Origin: Kibala, Kwanza Sul, Angola

Farm: Vissolela

Altitude: 1,250 MASL

Process: Natural

Notes: Milk chocolate, red apple and walnut

SCA: 83

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Farm Vissolela is the largest Arabica coffee producer in Angola and a model of social responsibility, employing around 200 local workers. With 400 hectares dedicated exclusively to coffee cultivation, its production focuses on the Red and Yellow Catuaí varieties, guided by sustainability and community development.

The focus on specialty coffee is reflected in a process driven by excellence, utilizing entirely selective harvesting and natural drying on raised beds. The result is a rigorously controlled coffee that ensures a superior sensory profile and elevates the potential of Angolan coffee.